Advances in food biochemistry

Author:editor, Fatih Yildiz.
Publisher:Taylor & Francis
ISBN:9781420007695 (e-book : PDF) ; 9780849374999
Publication Date:2010
其他作者:Yildiz, Fatih.
語言:zh
出版地:Boca Raton :
Description
1 online resource (xiv, 507 p.) ::ill.