Handbook of food engineering

作者:edited by Dennis R. Heldman, Daryl B. Lund.
出版社:CRC Press/Taylor & Francis
ISBN:0824753313 (acid-free paper) ; 9780824753313 (acid-free paper)
出版日期:c2007.
其他作者:Heldman, Dennis R. ; Lund, Daryl B.
版次:2nd ed.
語言:zh
出版地:Boca Raton :
內容簡介
1023 p. ::ill. ;:27 cm.