Crisis Management in the Food and Drinks Industry : A practical approach

作者:by Colin Doeg.
出版社:Springer Science+Business Media, Inc.
ISBN:9780387289212 (electronic bk.) ; 9780387233826 (paper)
出版日期:2005
其他作者:Doeg, Colin.
版次:Second edition.
語言:zh
出版地:Boston, MA :
內容簡介
xx, 263 p. ::ill., digital ;:24 cm.